Coffee Bonbon
The new crispy candy filled with coffee paste and covered with fine extradark chocolate (48% cocoa).
Dettagli
Hazelnut Candy with dark chocolate covering. INGREDIENTS: Friable filling: sugar, glucose syrup, vegetable oils (palm, sunflower, safflower, sal butter), coffee paste (5,2%), skim MILK powder, LACTOSE, SOY lecitine, flavour; Covering: extra dark chocolate cocoa minimum 48% ( sugar, cocoa mass, cocoa butter, SOY lecitine, flavours), shellac.
Tea
Candies
VICENTINI 1920 S.R.L. - P.IVA 04055530242 - Via Marco Corner, 7, 36016 Thiene (VI). Created by Mobydick adv