Traditional Candies Tin

Elegant tin in vintage coloured style, with 1000g of Vicentini Traditional Candies assorted in 4 flavour:

The classical Mou Polacca made with butter, sugar and milk: simple genuine ingredients processed according to the traditional fudge recipe to create a soft and fragrant caramel, so sweet and tasty to make children happy!

The sesame candy coocked on fire looks like a small sesame bar but is tasty like a candy.

The antique barley candy, a small sweet square of caramelized sugar cooked on direct fire according to tradition. A classical artisanal recipe for a delicate and mellow candy which is never out of fashion!

We change the historical sugar candy ball, and we filled it with fruit gelées. The result is wonderfoul!

Dettagli

Elegant tin with 1000g traditional Vicentini candies, assorted in 4 flavour.

Traditional fudge caramel. Ingredients: sugar, glucose syrup, milk powder (14%), butter (3,7%), salt. It contains milk and by-products. It may contain traces of eggs, soy, nuts, sesame and by-products. 100% Gluten Free.

The sesame candy coocked on fire; ingredients: sugar, glucose syrup, peeled sesame seeds (25%), honey. It may contain traces of barley.

Hard barley candy cooked on fire. Ingredients: sugar, glucose syrup, barley extract (barley and malt) 5,8%.

Sugar candy fruit gelées filled. Ingredients: Sugar, filling 29% jelly (sugar, glucose syrup, fruit juices 9%, pectin, citric acid, natural flavors, natural coloring: paprika extract), dextrose, glucose syrup, gum arabic, citric acid, aromas natural, natural coloring: safflower extract, carrot concentrate and blackcurrant.